EASY Double Chocolate Muffin Recipe

With summer in full swing, my kiddo is getting bored of the same breakfast routine (cereal stockpile) - so I decided to switch it up with this yummy and super easy Double Chocolate Muffin Recipe found on Cooks.com.

DOUBLE CHOCOLATE MUFFINS

2 c. flour 1 c. unsweetened cocoa 1 c. sugar 1/2 tsp. salt 2 tsp. baking powder 1/2 tsp. baking soda 1 lg. egg 1 c. milk 1/2 c. butter, melted 1 1/2 c. mini chocolate chips In large bowl combine flour, cocoa, sugar, salt, baking powder and baking soda.In medium bowl whisk egg, milk and melted butter. Pour liquid ingredients into dry ingredients. Add chocolate chips. Stir until mixed. Fill greased and floured muffin cups 2/3 full with batter. Bake in preheated oven at 400°F about 20 minutes. Yield: 12 muffins

*I would suggest if you don't like really chocolatey things,  cut back on the cocoa by 1/4 cup and add an additional 1/4 cup sugar. ;-)